Applications

Applications are reviewed based on current market balance and space availability.
Vendors are not required to attend weekly. We welcome both full-time and occasional vendors, depending on availability.

2027 Priority Categories

We are always looking for growers of all sizes, and you do not need to be a large farm to apply. We would love to see more small-scale growers, market gardeners and specialty producers at the Market.
Applications in the following categories will be given preference:

  • Fresh produce and fruit, particularly strawberries and other locally grown seasonal products
  • Seafood, local lobster
  • Preserves, jams and jellies
  • Dedicated gluten-free products, especially breads and rolls

Other Vendor Categories

  • Prepared food space is currently very limited, particularly for hot food vendors with high power requirements.
  • Baked goods are accepted on a limited basis, depending on the products offered and current vendor mix. We are especially interested in items that add variety to the Market, including decorated cookies and other distinctive baked goods.
  • We are currently well represented in beef and pork products, but continue to welcome products such as lamb and other specialty offerings.
  • We also welcome applications featuring wool and fibre products, along with other unique locally made, baked or grown items.
  • Candles